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5 Ingredient Avocado Lime Salmon
#1
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5 Ingredient Avocado Lime Salmon

MACROS PER SERVING:


• 420 Calories
• 27g of Fat
• 37g of Protein
• 5g of Net Carbs


Servings 2 servings  Prep Time 20 minutes  Cook Time 10 minutes


Ingredients:

  • 2 6 oz. salmon fillets
  • 1 avocado
  • 1/2 lime
  • 2 tbsp red onion (diced)
  • 100 grams cauliflower

Instructions:

  1. First, rice your cauliflower by pulsing it in a food processor until it resembles rice. Cook it in a lightly oiled pan, covered, for 8 minutes.

  2. In a food processor, blend together an avocado, the juice of 1/2 a lime and diced red onion until smooth and creamy.

  3. Heat a skillet with some oil and cook your salmon fillet skin side down for about 4-5 minutes. Season with salt and pepper while it's cooking.

  4. Flip the salmon and continue to cook for an additional 4-5 minutes.

  5. Once it's cooked, serve it over a bed of the cauliflower rice and a generous dollop of your avocado lime sauce.



    From: Www://tasteholics.com



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#2
These all look great, thanks Tyra! Wub
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